A Family Tradition of Bold, Fresh Flavor
Food has the power to connect generations. Whether it’s learning family recipes or the intense memories triggered by the flavors and aromas of our childhood.
Lotus Biscoff Basque Cheesecake
A decadent fusion of creamy cheesecake and iconic Lotus Biscoff flavor. Our Lotus Biscoff Basque Cheesecake is baked at high heat to achieve its signature caramelized top, then finished with rich Biscoff spread blended into an ultra-smooth, custard-like center.
Made without flour and produced exclusively in a gluten-free environment, this cheesecake delivers deep caramel notes, warm spiced sweetness, and a melt-in-your-mouth texture in every bite. Bold, indulgent, and perfectly balanced, it’s a must-have for Biscoff lovers.Enjoy it on its own or pair it with specility coffee from KOZO.
Details:
Signature caramelized “burnt” top
Creamy Basque-style interior
Infused with Lotus Biscoff spread
Crustless & gluten-free
Made with premium ingredients
Baked fresh to order
Food has the power to connect generations. Whether it’s learning family recipes or the intense memories triggered by the flavors and aromas of our childhood.